Good Thyme-ing

1 oz. London dry gin

¾ oz. A.G. Perino Dry Vermouth

¾ oz. fresh lemon juice

½ oz. simple syrup

1 oz. chilled Belgian-style white ale

2 orange slices

6 thyme sprigs

Muddle together 5 sprigs of thyme and the orange slices in a cocktail shaker.

Add gin, A.G. Perino Dry Vermouth and simple syrup. Fill shaker with ice and shake to chill.

Strain into a tumbler glass half-filled with ice. Stir in ale and garnish with remaining thyme sprig.